"Some rats died within a few weeks after eating GM tomatoes"

"
Rats’ ability to digest was decreased after eating GM corn."

"Allergen content increased when soybeans were genetically modified."

"Gene insertion disrupts the DNA and can create unpredictable health problems"

Thursday, January 28, 2010

GM foods are more dangerous for children than adults

http://www.momlogic.com/images/genetically-modified-food-pm-thumb-270x270.jpg

  1. Children are generally more susceptible to toxins, allergens and nutritional problems.

  2. They consume more milk which may be from cows treated with rbGH.

  3. The emergence of antibiotic-resistant diseases may also significantly impact those
    children who are prone to recurring infections.

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