"Some rats died within a few weeks after eating GM tomatoes"
"Rats’ ability to digest was decreased after eating GM corn."
"Allergen content increased when soybeans were genetically modified."
"Gene insertion disrupts the DNA and can create unpredictable health problems"
Dear friend Ashu & Pooja ,
ReplyDeletethanks for the raised the important issues and stands for noble cause and concern - GM (Genetically Modified) food.In this crucial subject i firmly stand with you and, try to do my best for the save our future and future generation . Once again i am very thankful to you both who really did great job for very crucial subject which is related to our life and for future generation ......
I am always with you dear ........
yours
Shishir Pandit
Genetic modification is no more than an advanced form of cross-breeding. The genome of fish is expansive and complicated, and introducing animal
ReplyDeletegenes into fruits and vegetables in no way makes them "un-vegetarian". GM crops are no less healthful than unmodified crops. In fact, they are often larger or more resistant to pests or disease, reducing the need for harmful and unnatural pesticides. You people have no idea what you are talking about.